Jackie Weight – World BBQ champion – BBQ School, Rubs, Recipes and Resources

27th September 2018 Off

Raised Pork and Chicken Pie

By Jackie Weight

I made this as part of my audition to a well-known baking competition, I really liked the Pie and having…

25th August 2018 Off

Moroccan Pulled Lamb with an Orange, Carrot & Pomegranate Salad

By Jackie Weight

There’s something wonderful about lamb shoulder, its high fat content helps it to stay moist; pair it with the sweet…

19th August 2018 Off

Cheesy Moinks

By Jackie Weight

Cheesy Moinks A play on the combination of cow and pig, Moinks (moo-oinks) are a great BBQ canape, designed to keep…

19th August 2018 Off

Atomic Buffalo Turds

By Jackie Weight

Atomic Buffalo Turds I really wanted to call these lovely little bites by their real name at the restaurant, but…

19th August 2018 Off

Rum Soaked Hot Smoked Salmon

By Jackie Weight

Rum Soaked Hot Smoked Salmon When people think of smoked salmon they normally mean the cured and cold smoked variety…

19th August 2018 Off

Broccoli Slaw with Cranberries & Cashew Nuts

By Jackie Weight

Broccoli Slaw with Cranberries & Cashew Nuts This is a lovely light slaw the mixture of vegetables gives great interest…

19th August 2018 Off

Stuffed Double Pork Chop

By Jackie Weight

Stuffed Double Pork Loin Chop Pork Loin is a lovely tender cut of pork, this double chop lends itself beautifully…

18th August 2018 Off

Slow Smoked Loin Back Ribs

By Jackie Weight

Loin Back or Baby Back Ribs are sweet, juicy and tender. This recipe tells you how to BBQ them perfectly,…

18th August 2018 Off

Char-Grilled Bavette with Chimichurri Sauce

By Jackie Weight

Char-Grilled Bavette with Chimichurri Sauce Bavette is a lovely cut of meat, it is a ‘working muscle’ which means more…

18th August 2018 Off

Poultry & Pork Brine

By Jackie Weight

I’ve used this recipe for years and it has never let me down. It produces delicately flavoured moist tender poultry…

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Jackie Weight – World BBQ champion

New Recipes

Raised Pork and Chicken Pie

Moroccan Pulled Lamb with an Orange, Carrot & Pomegranate Salad

Cheesy Moinks

Samantha’s Diary

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News

Raised Pork and Chicken Pie

Moroccan Pulled Lamb with an Orange, Carrot & Pomegranate Salad

Cheesy Moinks

Atomic Buffalo Turds

Rum Soaked Hot Smoked Salmon

Broccoli Slaw with Cranberries & Cashew Nuts

Raised Pork and Chicken Pie

Moroccan Pulled Lamb with an Orange, Carrot & Pomegranate Salad

Cheesy Moinks

Atomic Buffalo Turds

Rum Soaked Hot Smoked Salmon

Broccoli Slaw with Cranberries & Cashew Nuts

Stuffed Double Pork Chop

Slow Smoked Loin Back Ribs

Char-Grilled Bavette with Chimichurri Sauce

Poultry & Pork Brine